Modern disposable tableware: what is popular now, features of materials and applications

Disposable tableware has long been more than just a backup option for picnics or parties. It is suitable for a wide variety of situations, from office snacks to food delivery. What types of disposable tableware are there? What is popular now, and which materials are best to choose?

Which disposable tableware is used most often

Nowadays, disposable tableware is not limited to the usual plastic plates and cups. Manufacturers offer other options as well. What other types of disposable tableware are there?

• Paper plates and cups. They are convenient and easy to dispose of or recycle. This option is often chosen for corporate events, picnics, and takeaway coffee.
• Bioplastic is a polymer material made from plant components, such as corn starch. It looks like regular plastic, but decomposes much faster without harming nature.
• Bamboo tableware is lightweight, stylish, and environmentally friendly. It is used to make not only plates, but also forks and spoons. Bamboo products are now at the peak of popularity among those who love everything natural.

There are also reusable disposable products. It sounds strange, but it's true! Some types of plastic or paper tableware can be used several times. This is economical for home parties. They are convenient to take with you on a picnic, and you can wash them at home and use them again another time.

Disposable tableware made of any material is not only white, craft, or brown. It is made in a variety of colors. The surface can be branded with a logo and company image.

Features of disposable tableware materials

When it comes to disposable tableware, it is very important to understand what it is made of. After all, this affects not only the convenience of use, but also safety for health and the environment. There are several basic materials used for disposable tableware:

• Plastic is the most common material for such tableware. There are low-quality polymers that have an unpleasant odor. They can be harmful to health. Food-grade plastic does not release harmful substances even at high food temperatures. It has the appropriate labeling.
• Paper is suitable for making plates, cups, and straws. Such products are good because they are easy to dispose of, and some of them are recyclable. However, paper can quickly become soggy if it is in contact with liquid for a long time. Therefore, it is coated with a polymer layer on the inside. It is important to know exactly what material it is so that it is not harmful to health.
• Kraft cardboard is dense and durable. It is often used for takeaway food containers. Such products usually hold their shape well and do not leak grease.
• Bioplastic decomposes naturally without polluting the environment. At the same time, it is almost as good as conventional plastic in terms of appearance and strength.
• Palm leaves have become a real discovery in the production of disposable tableware. They are completely biodegradable. Products made from palm leaves look unusual and stylish.

Paper tableware is good for short events. Bioplastic or bamboo are suitable for longer meetings where the durability of cutlery is important. For food delivery and takeaway restaurants, it is better to use kraft cardboard or bioplastic containers. They retain heat well and do not leak. For large corporate events, you can use bioplastic tableware, which combines durability and environmental friendliness. This will demonstrate the high level of the company.